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Rețeta #5264 - [Meniu special 2025]
Nume
Turkey meat stuffed vine leaves rolls (Main course)
Ingrediente
Stuffing: 1 kg turkey breast, 1 onion, 1 potato, 1 egg, 1 cup rice, 1 tbsp broth, chopped parsley, fennel and lovage, 1 tbsp salt, 1 tsp ground pepper. Cooking: 500 ml borsch or white wine, 1 tbsp butter, 2-3 sprigs of lovage, 40-60 vine leaves
Mod de preparare
Chop meat finely. In a bowl mix meat, rice, chopped onion, herbs, broth, sliced potato, salt, pepper, and 1 egg. Scald vine leaves in boiling salt water until they change color. Fill leaves with a teaspoon of meat to form small rolls. Place rolls in a pot greased with butter, add lovage sprigs, cover with large leaves, add hot water and cook 20-30 min. Pour borsch or wine and bake 60-80 min at medium heat.
Observații
Menu for Hillary Clinton. 6-8 pers; preparation time: 2 hours
Nume
Turkey meat stuffed vine leaves rolls (Main course)
Ingrediente
Stuffing: 1 kg turkey breast, 1 onion, 1 potato, 1 egg, 1 cup rice, 1 tbsp broth, chopped parsley, fennel and lovage, 1 tbsp salt, 1 tsp ground pepper. Cooking: 500 ml borsch or white wine, 1 tbsp butter, 2-3 sprigs of lovage, 40-60 vine leaves
Mod de preparare
Chop meat finely. In a bowl mix meat, rice, chopped onion, herbs, broth, sliced potato, salt, pepper, and 1 egg. Scald vine leaves in boiling salt water until they change color. Fill leaves with a teaspoon of meat to form small rolls. Place rolls in a pot greased with butter, add lovage sprigs, cover with large leaves, add hot water and cook 20-30 min. Pour borsch or wine and bake 60-80 min at medium heat.
Observații
Menu for Hillary Clinton. 6-8 pers; preparation time: 2 hours